Meet your new go-to condiment: Everything Sauce! This incredibly versatile, 4-ingredient sauce comes together in just 15 minutes, making it the ultimate quick fix for any meal. While it started as a perfect companion for hamburgers, its rich, customizable flavor — built on a base of mayo, Sriracha, soy sauce, and garlic powder — quickly made it a family favorite for everything from tacos and turkey burgers to chicken tenders and veggie dips. Get ready to elevate every bite with this thick, flavorful, and effortlessly adaptable sauce.
The ingredients
I have usually added mayonnaise to this recipe. I have not tried mayonnaise such as Miracle Whip, so I cannot say that this would work or not. The Sriracha can be substituted with your favorite hot sauce. Sriracha is available at most grocery stores and some brands produce a vegan version. I substituted it once with tobasco and it came out fine. The soy sauce and garlic powder are pretty standard.
Uses for everything sauce
My everything sauce is so versatile. I originally used it on burgers but then it morphed into so much from there. My son and daughter used it to dip chicken in it. Then we used it with the two ingredient turkey burger. Soft tacos made from the pork from the slow roasted pork shoulder, spiced pork, and we started using it as a dip for chips and pretzels! Another great condiment is my thousand island sauce.
I hope you enjoy my everything sauce as much as we do!
FAQ
I haven’t tested Miracle Whip in this recipe, but its sweetness and tang may change the flavor. Traditional mayo works best for a balanced taste.
You can substitute any hot sauce you like. The heat level and flavor may vary, but it still makes a great dipping or burgers.
It has a mild kick from the Sriracha, but you can easily adjust the spice level by adding more or less to suit your preference.
Store it in an airtight container in the refrigerator for up to a week. Give it a quick stir before each use. It usually gets used up within a week at my house!
Try it on burgers, tacos, turkey burgers, as a dip for chicken tenders, veggies, chips, or even over rice bowls—it works on just about everything!
This is just one of the great dinners I have on my site. Click here to try out some more!
Everything Sauce Recipe
Ingredients
- 1 cup of mayonnaise
- 1 tablespoon of Sriracha
- 1 teaspoon of soy sauce
- 1/2 teaspoon of garlic powder
Instructions
- Mix all ingredients and let it chill in the fridge.
This is one of my favorite new sauces of all time it’s creamy and well flavored with a tiny bit of heat. 10/10 definitely recommend
Thank you Shay!
Just tried this sauce with tater tots and it was DELICIOUS! This is now my “go to” sauce for the forseeable future. Can’t wait to try it out on some chicken tenders!
Thank you! So glad you enjoyed it!