This easy roasted garlic recipe can be used in so many dishes. We use it in pastas, aolis, hummus, dressings, dips, or just spread it on a piece of bread. Super easy to make.
Use it with my roasted garlic hummus recipe!
Please follow, like, and subscribe, on Instagram, YouTube, and Facebook!

Servings: 1 recipe
Calories: 76kcal
Ingredients
- 2 large bulbs of garlic
- 2 tablespoons of olive oil
- 1/2 teaspoon of salt
- 1/4 teaspoon of pepper
Instructions
- Cut the end off of the bulbs. Place bulbs on a piece of aluminum foil.
- Cover tops of bulbs with oil, salt, and pepper.
- Wrap up bulbs with foil and bake at 375 for 45 minutes.
Nutrition
Calories: 76kcal | Carbohydrates: 2g | Protein: 10g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 27mg | Sodium: 2338mg | Potassium: 198mg | Fiber: 0.1g | Sugar: 0.1g | Vitamin A: 13IU | Vitamin C: 2mg | Calcium: 86mg | Iron: 2mg
Tried this recipe?Let us know how it was!
[…] or diced basil leaves will also work. The roasted garlic is very simple to make. I have a recipe here. Wait for the roasted garlic to cool before squeezing it out into a mixing bowl. Warm the cream […]
[…] recipe makes a great party food! Also makes a great dip recipe for crackers, veggies, or pita! My roasted garlic recipe is an option for this recipe. I hope your family enjoys this […]