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+ servings
two ingredient Turkey Burger recipe from cleveland cooking. The burger has my everything sauce and onions on it with two pickles on the side.

Easy Two Ingredient Turkey Burger Recipe

Author: Dan Harper
144kcal
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Prep 10 minutes
Cook 15 minutes
Total 25 minutes
Quick and delicious 2-ingredient turkey burger — perfect for the grill or stovetop. Great for meal prep or summer dinners!
Servings 6 burgers
Course Main Course
Cuisine American

Ingredients

  • 1 pound of ground turkey
  • 1/2 to 1 pound of Italian turkey sausage or regular Italian sausage

Method

  1. Combine ingredients and form into burger patties.  Cook until well done or at least 165 degrees F.

Nutrition

Serving6burgersCalories144kcalCarbohydrates2gProtein24gFat5gSaturated Fat2gPolyunsaturated Fat1gMonounsaturated Fat1gTrans Fat0.01gCholesterol62mgSodium389mgPotassium297mgFiber0.3gSugar1gVitamin A73IUVitamin C11mgCalcium10mgIron4mg

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