Go Back Email Link
–+ servings
This strawberry, mango, and pistachio salad by Cleveland cooking will give you a burst of summer.

Strawberry Mango Salad

Course: Salad, Side Dish
Cuisine: American
Diet: Vegetarian
Keyword: lime, mango, salad, strawberry
Prep Time: 30 minutes
Total Time: 30 minutes
Servings: 4 Salads
Calories: 763kcal
Author: clevelandcooking
A sweet and tangy strawberry mango salad with pistachios—perfect for sunny days, summer parties, and it is ready in 30 minutes!
Print Recipe

Ingredients

Dressing

  • 2 cups of ripe diced mangoes
  • 2 tablespoons of lime juice
  • ¼-1/3 cup of avocado oil grapeseed oil, or any other light oil
  • 2 teaspoons of ground coriander
  • ½ teaspoon of sea salt

Salad

  • 1 cup of diced mangoes
  • 2 cup of sliced strawberries
  • 1 cup of chopped pistachios
  • 4 cups of salad greens

Instructions

  • Combine dressing ingredients to a food processor or blender and combine until smooth.
  • Layer salad ingredients and then add salad dressing.

Notes

The dressing is thick but spreads over the salad nicely.

Nutrition

Serving: 4g | Calories: 763kcal | Carbohydrates: 35g | Protein: 8g | Fat: 69g | Saturated Fat: 8g | Polyunsaturated Fat: 12g | Monounsaturated Fat: 46g | Sodium: 304mg | Potassium: 724mg | Fiber: 7g | Sugar: 23g | Vitamin A: 1933IU | Vitamin C: 101mg | Calcium: 71mg | Iron: 2mg