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–+ servings
Memphis barbecue sauce from Cleveland cooking on ribs that are being cooked on a grill

Make-Ahead Memphis BBQ Sauce

Author: Dan Harper
580kcal
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Prep 10 minutes
Cook 10 minutes
Total 20 minutes
Make quick and easy Memphis BBQ sauce at home! A sweet and tangy recipe ready in 15 mins. Great for pulled pork, chicken, and more.
Servings 1 recipe
Course Appetizer, Main Course
Cuisine American

Ingredients

  • 1 cup of ketchup
  • 3/4 cup of apple cider vinegar or white vinegar
  • 3 tablespoons of brown sugar
  • 3 tablespoons of Worcestershire sauce
  • 2 tablespoons of yellow mustard or 1 tablespoon of powdered mustard
  • 1 tablespoon of garlic powder
  • 1 tablespoon of onion powder
  • 1/2 teaspoon of black pepper
  • 1/4 teaspoon of sea salt

Equipment

  • 1 medium sauce pan

Method

  1. Combine all ingredients in a pan and simmer for 5-7 minutes while stirring occasionally.

Nutrition

Serving1 recipeCalories580kcalCarbohydrates128gProtein8gFat6gSaturated Fat0.4gPolyunsaturated Fat2gMonounsaturated Fat3gSodium3447mgPotassium1431mgFiber5gSugar93gVitamin A1288IUVitamin C19mgCalcium212mgIron6mg

Notes

  • How long does it take to make Memphis barbecue sauce?
    This fast recipe takes about 10–15 minutes to prepare, but letting it simmer longer enhances the flavor.
  • Can I make this barbecue sauce ahead of time?
    Yes! It stores well in the fridge and tastes even better the next day as the flavors deepen.
  • What meats pair well with this Memphis BBQ sauce?
    Pulled pork, chicken, ribs, and even hot dogs or burgers go great with this sauce.
  • Can I adjust the heat level?
    Absolutely! Add more chili powder or hot sauce for heat, or tone it down for a mild version.
  • Will the sauce caramelize on the grill?
    Yes, the sugars in the sauce caramelize beautifully when broiled or grilled.

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