Method
Mix apples & sugars. Let stand for 1 hour, stirring occasionally.
Sift dry ingredients.
Beat eggs, mix with oil and vanilla and then put in a large bowl.
To this add dry ingredients and apple mix.
Fold in nuts.
Bake in a 350 oven for 30 minutes, in a greased 13 x 9" pan. Check after 20 minutes. If the cake is getting too brown, cover with foil.