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low carb Turkey chili with turkey, tomatoes, spices, and onions. The chili is on top of a bed of cooked spaghetti squash. recipe from cleveland cooking

Delicious Low Carb Turkey Chili in Just 35 Minutes

Author: Dan Harper
209kcal
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Prep 5 minutes
Cook 30 minutes
Total 35 minutes
In 35 minutes you can have dinner done with this low carb turkey chili recipe. This is a great keto chili recipe that is very satisfying.
Servings 4 servings
Course Main Course
Cuisine American

Ingredients

  • 1 diced medium yellow onion
  • 2 tablespoons of olive oil
  • ½ teaspoon of sea salt
  • ½ teaspoon of black pepper
  • 1 teaspoon of ground cumin
  • 1 teaspoon of smoked paprika
  • 1 teaspoon of chili powder
  • 1 teaspoon of garlic powder
  • 1 pound of ground turkey
  • 1 28 ounce can of fire roasted tomatoes with juices

Method

  1. Add olive oil to a large skillet and heat the oil up. Then add onions, sea salt, black pepper, cumin, paprika, chili powder, and garlic powder.
  2. Stir to combine and cook until onions are soft.
  3. Add turkey and cook until about done. Stirring occasionally.
  4. Add tomatoes and combine. Simmer for 15-20 minutes.

Nutrition

Serving4 servingsCalories209kcalCarbohydrates4gProtein27gFat10gSaturated Fat2gPolyunsaturated Fat2gMonounsaturated Fat6gTrans Fat0.02gCholesterol62mgSodium360mgPotassium421mgFiber1gSugar1gVitamin A434IUVitamin C2mgCalcium21mgIron2mg

Notes

The chili can be served with cheese, sour cream, or whatever you like! The picture above is the chili served on spaghetti squash.
You can add your favorite hot sauce of hot spices to the chili.

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