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apple swiss salad with cashews from cleveland cooking Bring fall to your dinner table with my Pumpkin Cake Dessert, Apple Swiss Salad or my other family favorite recipes! I have quick and easy recipes!

Apple Swiss Salad

Course: Salad, Side Dish
Cuisine: American
Diet: Vegetarian
Keyword: apple, swiss cheese
Prep Time: 25 minutes
Cook Time: 0 minutes
0 minutes
Total Time: 25 minutes
Servings: 6 servings
Calories: 414kcal
Author: clevelandcooking
This apple swiss salad with cashews is a staple at our house. Crunchy granny smith apples add great texture. The cashews and swiss add a richness to the salad!
Print Recipe

Ingredients

Dressing

  • 1/2 cup of olive oil
  • 1/4 cup of sugar or pure maple syrup
  • ¼ cup of apple cider vinegar
  • ½ teaspoon of dry mustard
  • ½ teaspoon of onion powder

Salad

  • 2 heads of romaine lettuce cored and chopped
  • 2 granny smith apples sliced then halve the slices
  • 4 ounces of chopped cashews
  • 4 ounces of grated swiss cheese

Instructions

  • Combine dressing ingredients and whisk thoroughly.
  • Layer lettuce, apples, cashes, and cheese on serving plates.
  • Add dressing to salad.

Nutrition

Serving: 6 servings | Calories: 414kcal | Carbohydrates: 24g | Protein: 8g | Fat: 33g | Saturated Fat: 8g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 20g | Cholesterol: 18mg | Sodium: 159mg | Potassium: 248mg | Fiber: 2g | Sugar: 15g | Vitamin A: 1003IU | Vitamin C: 3mg | Calcium: 200mg | Iron: 1mg